Raintree Seafood & Steakhouse
 

GROUP MENUS

2011-2012


 
All menus come with dinner salad, fresh bread, appropriate starch and vegetable, Crème Brulee for dessert and coffee or tea.
 
 

MENU

ENTREE(S)

DESSERT

SALAD

PRICE

Menu 101

(#1)

Sautéed Chicken Breast
Crème Brulee
Dinner Salad
$20

Menu 102

(#2)

Slow Roasted Pork Loin
Crème Brulee
Dinner Salad
$20
Menu 103

(#3)

Choice of:

Baked Tilapia,

Slow Roasted Pork Loin

or

Sautéed Chicken Breast

Crème Brulee
Dinner Salad
$25
Menu 104

(#4)

Grilled Filet Mignon (6oz)

(Add $5 for 8oz Filet)

Crème Brulee
Dinner Salad
$28
Menu 105

(#5)

Choice of:

Filet Mignon (6oz),

Roast Pork Loin

or

Baked Salmon

Crème Brulee

or

Cappuccino Crepe

Dinner Salad
$30

Menu 106

(#6)

Choice of:

Filet Mignon (8oz),

Baked Salmon,

Sautéed Chicken Breast

or

Roast Pork Loin

Crème Brulee

or

Cappuccino Crepe

Dinner Salad, Caesar Salad

or

House Salad

$35

Menu 107

(#7)

Choice of: Filet Mignon (8oz), Seared Ahi Tuna, Maine Lobster Tai, or Roast Pork Loin

Crème Brulee

or

Mixed Berry Crepe

Dinner Salad, Caesar Salad

or

House Salad

$40

Menu 108

(#8)

Surf and Turf:

Grilled Filet Mignon (7oz) and a Petite Baked Maine Lobster Tail

Crème Brulee

or

Mixed Berry Crepe

Dinner Salad, Caesar Salad

or

House Salad

$44

Dinner Salad = Mixed Greens with Pepper Parmesan dressing

House Salad = Mixed Greens with Gorgonzola Cheese and Balsalmic Vinaigrette

 

Appetizer Additions to All Group Menus

Cup of Soup $2.99/ Person

~ ~ ~

Bruschetta - Stuffed Mushrooms

Smoked Salmon Pizza - Bang Bang Shrimp

Fried Calamari - Spankiopita

Assorted Cheese Board - Marinated Olives

Vegetarian Eggrolls - Wasabi Soy Hot Wings

Hummus and Pita Points - Steamed Shell off Shrimp

~ ~ ~

Any One Item $7/ Per Person - Individual Serving or Platters

Any Two Items $8.50/ Per Person - Platters Only

Any Three Items $10/ Per Person - Platters Only

The Raintree prides itself as one of Florida's premier restaurants. Our group menus are an example of that pride and offer you the same quality as our regular menu at a group price. A gluten-free and a vegetarian selection will be available to your guests on any of our menus. Pre-selecting on any of our multiple choice menus is not required. Each guest will have a menu with all of your selections presented to them.

Coffee and tea are included with all of our menus.

Additional beverage arrangments are available. Here are a few examples:

Beer and House Wine only; the host will provide these items and the guests will be presented a check individually or by table for all other beverages (frozen or liquor drinks, shots, ets.)

Cash Bar; Each individual or grouped by table will be given a check for all alcoholic beverages.

Open Bar; The host will provide all items with the exception of premium bottled wine or any other exclusion.

Presentation Equipment Rental Costs:

                                                                     LED Projector Rental - $50

                                                                     Screen Rental - $25

                                                                     Screen & Projector - $65


If you have any questions regarding Group Menus or would like to reserve for your occasion,

please call the restaurant at 904.824.7211

 

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Raintree Seafood & Steakhouse